Listed in: Byron Bay Cookies
Coconut Lamington with Rosella Jelly - Cafe (6 x 60g)
Introducing a new cookie flavour created by chef Christine Manfield for Byron Bay Cookies.
Please note: Cookie Jars are only available for sale to Wholesalers and Distributors.
$15.00 AUD
Tray (6 x 60g Cafe Cookies)
Developed by chef Christine Manfield, our Coconut Lamington with Rosella Jelly cafe cookies offer a different take on this quintessential Australian treat. Crafted from a rich cocoa base, these cookies are crammed with crunchy coconut and fragrant rosella jelly for the ultimate indulgence. Sold in packs of 6 cafe cookies (6 x 60g) this product is perfect for the cookie connoisseur.
Also available in collaboration with Christine Manfield:
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